Do not fear; I have not set down my spork and skewer. Admittedly, I have been a bit sidetracked this summer. We have a lot going on in my family at the moment. Allow me to explain. First, Miles and I are expecting our first baby. Baby Cady should be arriving right around Christmas time. I was feeling tired and vaguely nauseous most of the time, but I am feeling better now. In fact, I feel almost normal. YEAH! Second, my sister's wedding (Amanda and Ted) is creeping up very quickly. The wedding is a mere eight days away! We have been busy planning and organizing details for the big day. And finally, the kink in our lives is that my dad was recently diagnosed with bladder cancer. As soon as the wedding is over, my dad will be beginning treatment. He seems to have a world class doctor and an aggressive treatment plan, so we are all confident that everything will turn-out okay. The endless appointments, tests, and scans have been stressful over the past few weeks, but we are all ready to support and help out any way we can.
Well, on to the recipe. This yeast free sticky roll is based on a Lunds and Byerly's recipe. And trust me, if you need to de-stress or cheer up a bit, these cinnamon rolls are guaranteed to point you in the right direction.
